An exclusive selection of gatherings designed to inspire, celebrate, and bring people together.
On 29 and 30 October, ViseVersa Restaurant & Bar at Hyatt Regency Lisbon celebrates Día de Muertos with a tasting menu bringing together Mexican and Portuguese flavours.
Created by Chefs Ricardo Bizarro and Eric Daniel Gonzalez Torres, the menu honours the culinary traditions of both countries in a celebration of life and remembrance.
We invite you to revisit some of the celebrations, conferences, and experiences that have graced our halls.
From private celebrations to corporate conferences, our team attends to every detail, transforming your occasion into a truly unforgettable memory.
CONTACT OUR TEAM
Email: sales.lisbon@hyatt.com
Tel.: +351 21 241 1234